Victoria German is one of only four people in North American who will be attempting to get certification as an American Culinary Federation Master Pastry Chef.
A Calgary food writer is among a handful of people chosen to collaborate with Real Canadian Superstore and its President’s Choice brand burgers to mark our nation’s birthday.
Last year the flood washed it out, but Taste The Market is back May 23, with even more food fun at the Calgary Farmers’ Market. It’s a celebration of spring and everything local producers have to offer. the market will be transformed into a candlelit lounge and diners will be grazing on bite sized offerings
Ready for bliss in a bun? YYC Burger Week is back and bigger than ever. Founder Sabahat Naureen says nearly twice as many are getting in on the act this time around, with 30 participating restaurants. “We have three price points”, she says. “There’s a $10 category, $15 category and a $20 category. We have
You know winter is nearly over when the first new crops of asparagus start arriving in the grocery story.
Imagine looking over your shoulder every minute of your waking life for the last eight months, in a high state of alert and anxiety against a possible threat to your or your family’s life.
It’s one of the biggest trends in the food and beverage scene, and a southern Alberta company is jumping on board. What’s being called Alberta’s first true ‘craft’ distillery is ready to give spirit lovers a taste of what it has to offer. David Farran is the founder of Eau Claire Distillery in Turney Valley
There may not be much of the eyebrow raising variety in the newest Leger poll looking at Alberta provincial politics. Well, except if you’re Alison Redford. The premiers assertion of Albertans being “ready to move on” from talking about her overinflated expenses is an issue that continues to dog the government, months after the South
Is there a man in your life who is just clueless in the kitchen and doesn’t know the first thing about table etiquette? a Calgary chef is coming to the rescue. Former Top Chef Canada competitor, and the man behind private chef business Taste First, Chris Shaften has launched Dining for Dudes. “We have a
There is something wrong with the thinking among Canadians when it comes to “Team Canada.” I don’t mean the 200-plus athletes headed to Sochi, I mean those special ones. There’s only 25 of them, but you’d figure every medal hung around their neck’s at the end of the day are worth one each. I’m talking